The heated riser shelf comes fitted with an energized heating element that allows the control for a variable heat setting, perfect to keep food at the correct temperature to be served. It can also be used as a plate warmer and is perfect for use in restaurants, canteens, and fast food lines. The element configuration provides even heat distribution from only the top shelf, allowing for consistent food quality, service time, adherence to HACCP food safety regulations, and increased production flow. This unit is also available in a neutral version which is a must for every service kitchen in the hospitality industry. Also known as a pass-through, it allows easy access from and to the kitchen, adding to decreased delivery time, maximizing production flow and movement, as well as additional packing space for smaller canteens and fast-food shops.
